Book your table now for our 'lunch with a difference' - Exmoor Tasting Platters - served as part of the Exmoor Food Festival, 2nd - 11th October (12-2pm each day). For £8.50 a head you can choose 3 different tapas-style servings of things like our potted beef, spinach & garlic terrine, home-cured meats (e.g. smoked pork tenderloin), Somerset cheeses (including Exmoor Jersey Blue)... all served with salad, home-made breads and a choice of home-made pickles. You can add extra tasting portions too.
For pudding, why not try some of our wonderful home-made ice cream (which we make in some slightly unusual flavours like blackberry & elderberry) or a delicious, light and very chocolatey sponge...
To go with your meal we've some good local beers and Somerset ciders, a nice range of wines, organic soft drinks from Devon and tea and coffee from our local supplier.
Look forward to seeing you!
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